Asian Plateau Blend

High above the clouds, where mist clings to ancient hillsides and the air is cool and unhurried, some of the world’s most quietly remarkable coffee is grown. Our Asian Plateau Blend draws from the storied growing regions of Sumatra, Vietnam, and the highlands of Yunnan, China, places where coffee cultivation is as much a way of life as it is a craft. The result is a cup that is deeply contemplative, full-bodied, and unlike anything the Western coffee world typically seeks out. This is coffee for those who appreciate the road less traveled.

In the cup, expect a bold, earthy foundation layered with notes of dark roasted cedar and aged tobacco, softened by a surprising sweetness of brown sugar and ripe stone fruit. A low, gentle acidity lets the cup’s natural weight shine through, while a long, lingering finish of bittersweet cocoa and a hint of spiced clove leaves a warmth that stays with you long after the last sip. Grounding, meditative, and unmistakably its own.